Hannaford's parent company, Delhaize, ranks among the OK stores in the industry, just shy of the "good" category. The company has a sustainable seafood policy, but it needs to create a sustainable canned tuna policy. It should also provide greater sustainability information to customers at point-of-purchase.
Has a sustainable seafood policy, but needs to expand its policy to include sustainable and affordable options for canned tuna. Should develop a public-facing policy against GMO seafood.
The company has made information on its sustainability policies and initiatives on its website and in stores. Could improve by providing more point-of-purchase information to help customers make informed choices.
Supports some seafood sustainability or conservation initiatives, but it must more actively engage in the policy arena confront human rights abuses and unsustainable fishing in the seafood industry.
Sells 12 of the 22 Red List species: Atlantic halibut, Alaska Pollock, Atlantic cod, Atlantic salmon, Atlantic sea scallop, ocean quahog, monkfish, redfish (a.k.a. ocean perch), South Atlantic albacore tuna, swordfish, tropical shrimp, and yellowfin tuna.
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Should I buy canned tuna at Hannaford? | |
Only sustainable third party products like Wild Planet. Otherwise, avoid the canned tuna section entirely. |
Does Hannaford have a sustainable seafood policy? | |
Hannaford's parent company, Delhaize, has sustainable seafood sourcing requirements. However, it is lacking a sustainable canned tuna policy. |
What seafood should I never buy at Hannaford? | |
Avoid all Red List species—especially Atlantic halibut, swordfish, or yellowfin tuna. |
Is there anything I can do to encourage more sustainable practices at Hannaford? | |
Yes—you can add your name to the petition asking Hannaford to use more sustainable practices. |